SCA Coffee Skills Program, Barista Skills, Coffee Catering

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Espresso Myself!

I am delighted by your interest in my professional and personal skills. The Internet has become with its versatility one of the most important media platforms nowadays. For this reason, I am using it in order to present my career and work experience.

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However i am not a good writer but a great talker, i wanna take the oppurtunity to introduce myself and tell you a little about my career.

I was born 23.11.1980 and raised in Berlin, Germany. Beside my personal intercultural background, I can say i was born as a entertainer! I had the opportunity to gather professional work experience in the field of Event and Entertainment Management as well in the field of Food & Beverage Management at the highly selected Resorts and Hotel chains which were certificated with ISO 9001, ISO 14001 certification.

Head Barista and Trainer East57 at Hotel Casa Amsterdam

Since 2014-Present

Long nights needed some caffeine, this is how i discovered my passion for COFFEE! The more I learn, the more I realize how little know about coffee. Just got addicted, not only to a good cup of coffee, also how to brew a good cup of coffee. To take my new passion to a next level, I have followed the Specialty Coffee Association Barista Skills Foundation and Intermediate classes. I found my way to East57 Amsterdam at Hotel Casa Amsterdam. I had the oppurtunity to be a part of the team and experience the preopening, as well the grand opening of East57 Amsterdam. Which is a unique horeca concept.

By my creativity and leadership skills gave the feeling trust to the hotel managment. By that way i got the chance to create the Coffee Bar concept and develope from a Coffee Corner to a Specialty Coffee, Tea & Cacao Bar. Which i have gained a lot of experience in how to create a coffee menu, how to gain customer repetitation and increase the daily giro. As well hire and train the Coffee Bar team/ the baristas. i have followed the last level of the SCA Barista Skills Professional education by Marijn Geijsberg and 2016 October i have followed Authorized SCA (Specialty Coffee Association) Trainer education which i have successfuly passed to share my knowladge and experience on a Professional level. I enjoy every single moment brewing an awesome specialty coffee and have social chat with the consumers.

Achivment:

North Netherlands Barista Championship 1st place (myself)
North Netherlands Barista Championship 3th place (one of my students i have trained)
%44.5 decrease of giro from 2016 to 2017
40’th place by Misset Horeca 2016 Koffie TOP100
1st place according to the Amsterdam Coffee Culture Book by coffee columnist Maurits Koelewijn from 113 Coffee Bars.
2015 Employee of the Quarter Hotel Casa Amsterdam/ East57

2014-Present

To share my knowladge and experience i have build the first turkish specialty coffee web site which got nowdays more then 70k hits.

To gather more experiences in the field started to work as a freelance barista for many companies at the biggest shows and exhibitions From Amsterdam to Berlin, Milano, Vienna, Frankfurt, Brussels, Paris, Antwerpen Etc...all arround Europe.

Robinson Club Camyuva Events & Entertainment Manager

2011-2012

Before coffee, my previous passion was events and entertainment. I had the oppurtunity to gain a lot of experience in many different intercultural environments and as well being responsible for dedicated teams. Experiences in different kinds of hotel and resort formats/ concepts such as sport and fun, family, single and non family formats/concepts.

My last position as an Events & Entertainment Manager in one of the top products of World of TUI, Robinson Club GmbH.

Robinson Club Camyuva Events & Entertainment Manager Assistant

2010-2011

Prior to this, the position as a Assistant Events and Entertainment Manager Assistant and Sports & Events Chief with Robinson Club GmbH contributed hugely to my work experience and skills. My key role as an Events & Entertainment Manager was firstly to organize entertainment shows, daily and evening events as well as congresses and conferences in coordination with the Food & Beverage team. I was highly involved in scheduling the programs and shows and had the responsibility for assuring these plans were implemented in due time and ran smoothly.

It has been a pleasure for me to organize well, be creative, respect deadlines and to delegate well with a precise eye for detail. Many of the events I have organized have gained local media attention. I am organised, creative, meet deadlines on time and to delegate well with a precise eye for detail. I have earned the respect from my authourities as well has my fellow collegues.

Talent management and structured training courses for transferring Know How/ Crew Training were also among my duties in the field Events and Entertainment. Moreover, I have always been aware of the budget lines of the organizations and thus have the skill for improvisation without lack of quality. I am known and respected among my colleagues for my good ability of handling in high levels of stress, managing time effectively, and awareness of the responsibility of helping clients and meeting their expectations.

I collaborated with professional directors, singers, dancers, and athletes during my professional life and have still good contacts to them. It's been experience and a real eye opener. In this context, I participated in more than 100 different professional dance shows and world famous musicals as one of the main characters. I have been creating my own concepts for many shows, daily & night parties and many sports events with famous professional athletes. The concepts of these shows, party’s and events are on my property, so that I could fall back on them any time.

Here below, you have a good overview of my career to date. You can view my personal documentation in electronic form. You have the opportunity to store the certificates as PDF and view or watch some medias of my experiences such as pictures or videos. Of course, each page can also be printed conveniently.

03/2016
08/2014-03/2016
03/2012-03/2014
01/2012
03/2011-11/2011
03/2010-11/2010
12/2008-03/2010
03/2007-12/2008
02/2006-10/2006
04/2005-11/2005
07/2003-01/2004
04/2000-06/2003

Work Experience:
East 57 Amsterdam   Head Barista & Trainer
East 57 Amsterdam   Barista
Bartender   Crazy Pianos Scheveningen
Freelancer   E&E Events and Entertainment
Events & Entertainment Manager   Robinson Club Çamyuva (Kemer/Antalya)   Job description
Events & Entertainment Manager Assistant   Robinson Club Çamyuva (Kemer/Antalya)   Job description
Entertainment Captain   Millitary Service (Canakkale)
Sport & Events Chef   Robinson Club Nobilis (Belek/Antalya)   Job description
Entertainment Manager Assistant    One Hotels & Resorts (Kiriş/Antalya)   Job description
Sport Entertainer    Robinson Club Nobilis (Belek/Antalya)   Job description
Sport and Teenage Entertainer   World of Wonders Kremlin Palace (Kundu/ Antalya)
Sport Animator   Club Mega Saray (Belek/Antalya)

09.2017

28.08.2017

2508.2017

19.10.2016

22.12.2015

10.2009-06.2015

13.04.2014

26.03.2014

25.02.2014

01.10.2013

07.2013

02.2010-10.2010

02.2008-11.2008

19.02.-21.02.2007

06.2002

10.1996-04.2000

09.1993-06.1996

09.1989-06.1996

08.1987-07.1989

Education and Trainings:

Middle Managment Training by Hotel Casa Amsterdam

SCA Sensory Skills Intermediate by Freda Yuan

SCA Sensory Skills Foundation by Freda Yuan

Authorized SCA (Specialty Coffee Association) Trainer Training

SCAE Barista Skills Professional (Level 3) at Koffiegenootschap (Eindhoven) issue nr 66601

Business Administration Management Bachelor degreeAnadolu University

Social Hygene (SVH) Den Haag Open University

SCAE Barista Barista Intermediate at World of Barista (Groningen) issue nr 17060

SCAE Barista Skills Foundation at World of Barista (Groningen) issue nr 18742

Heiniken Basic Beer Taping CertificateHeiniken

Dutch NT2 Exam/ Dutch Language Collage Level B2Den Haag Sageen Language Collage

Complaince, Environment, Specialized training in the area Events & Entertainment by Robinson Club GmbH

Events & Entertainment Managment Training by Robinson Club GmbH

Leadership and Communication Training by Robinson Club GmbH

Master Exam, Conclusion: MastercookAntalya Meslek Okulu

High School: Hotel proffesional and CookHotel Management & Tourism vocational high school

Middle School: Yahya Kemal Beyatlı Ilkogretim Okulu Izmir-Turkey

Primary School: Öskanlar ilkögretim Okulu Izmir-Turkey

Primary School: Kurtschumacher Grundschule Berlin Germany

Languages:

Turkish

German

English

Dutch

Russian

Level:

Native speaker/business fluent

Good/business fluent

Good/business fluent B2/ C1

Basic knowledge

02.10.2017

25.09.2017

22-25.10.2015

2nd Quarter 2015

February 2015

December 2014

October 2014

September 2010

August 2009

January 2009

November 2008

September 2003

August 2003

Juni 2003

Awards:

1st Place NNBK/ North Netherlands Barista Championship

Misset Horeca Koffie TOP100, 40th place as East57 Amsterdam

4th Place Scae National Barista Skills Championship

Employee of the Quarter Hotel Casa Amsterdam/ East57

Formal Appreciation Letter of the General Manager Hotel Casa 400/ East57

Formal Appreciation Letter of the director Goethe Institute

Appreciation certificate of the Officier Turkish Military Service/ Turkish Armed Forces

Formal Appreciation Letter of the General Manager Robinson Club Nobilis

Formal Appreciation Letter of the General Manager World of Wonders Kremlin Palace

Skills:

Hospitality spirit, high communication skills, Ability to direct and to listen to people, Team spirit, well organized and flexible, Proactive and solution-orientated, Self-motivated, good sense of reasoning, Able to prioritize in a busy environment, High degree of responsibility, Can-do-attitude, loyalty and discretion, Sense of humour, Stage Decoration, Sales Oriented.

Good PC knowledge MS Windows, MS Office, Grafic-, Video- and Music Editing

Hobbys:

Dance, Music, Beach-Volleyball, Scuba Diving, Basketball, Fitness, Coffee, Cooking, Travel and foreign cultures